The Brewmaster and Brewery Operations Management program prepares graduates for employment in the expanding brewery, microbrewery and brewpub industries. The program provides significant hands-on training on-site and includes specialized instruction in brewing technology, brewery operations, sales management and advanced business applications specific to beer-related or brewery-related business sectors. This unique program stays current by involving the Ontario Craft Brewers Association and national program advisory committees.

Beer making Brewery operations Brew pub operations Licensee and agency sales and operations Marketing and public relations Retail sales Special events