Use your knowledge of soils to open doors to international careers in sustainable food. What is it like? This qualification will give you the in-depth knowledge of soils that will open up meaningful, relevant careers that address sustainable food production globally. As an aspiring soil scientist you will deal with the productive capacity of the land and how its management impacts on the environment. At Massey we have a reputation for producing high calibre graduates that go on to work in the international agricultural research scene.

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