Domestic livestock in Oregon are economically vital to our economy, vital for the producers who care for and raise them, and for us, in our nutritional health and our well-being. You will have an opportunity to work with a diversity of animals, from horses to cattle to chickens. And, as a graduate of this department, you will understand first hand the principles of the animal biology of food production and companion animal welfare. Some of our recent graduates have taken jobs in agricultural production or have pursued advanced training in science, the allied health fields including veterinary and human medicine, and even law.

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